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Newport Beach

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Our Latest Reviews

Lucylu2458 10 days ago

Lime-Marinated Chicken Salad

Definitely a full meal, lots of chicken, veggies and avocado, loved this salad, dressing was just right, a definite thumbs up!

Ddmthompson 4 months ago

MISO MARINATED CHILEAN SEA BASS

Outstanding! My husband chose the King Salmon which was also delightful. We shared the warm spinach salad with feta cheese...muah! From start to finish---it checked all of the boxes! The dinner-superb! Portion sizes-ample! The ambiance---classy! Special kudos to our server Dan who catered to our every request and Kevin, the manager, who warmly and graciously greeted us as we left. For fine dining it doesn't get any better than this! We've mentioned our wonderful dining experience to others and we plan to return soon. Thank you Bungalow for a wonderful dining experience!

Craig 5 months ago

Warm Goat Cheese Salad

Excellent balance of flavors, generous portions (we could have shared) and so yummy! A must try if you want something delicious and different!

Hjrockaway 6 months ago

GRILLED ARTICHOKE

Done perfectly, easy to eat and the aioli was great.

Jacquie 7 months ago

BUTTERNUT SQUASH RAVIOLI

Delicious and subtly sweet with the perfect amount of butter. Definitely something I will order again and again

Stephaniedorn1 2 months ago

Seared Ahi Salad

Wow. This salad was amazing. The tuna was cooked to perfection and the dressing was the perfect compliment to the tuna. I've had this salad multiple times now, and it never gets old! The food here is consistently good! I always recommend this restaurant to all of my friends and clients.

Lcoffee1 4 months ago

Filet Mignon

They always do a fabulous job! Everything delicious and service awesome!

Cheice 6 months ago

*Australian Lobster Tail

Always a family celebration at Bungalow where the food the service and exceptional courtesies never fail to add cheer

Ashley 7 months ago

Filet Mignon

The most amazing filet mignon I've ever had. I can't stop thinking about it. Perfectly cooked and just the right texture. The butter cake was also wonderful.

Vicky 8 months ago

Double Pork Chop

We love coming to the Bungalow and have been for year. They have Great martinis that are a really good pour and I always have a steak and am never disappointed but I am glad I went "rogue" and tried this dish.. I have never had a more perfectly cooked pork chop! It seems almost impossible to get a pork chop that is not chewy and dried out. This is juicy, melt in your mouth. To get a double chop to,perfect temperature is an example of culinary excellence. The barley risotto in the onion on the side is such a fun and delicious accompaniment. Will absolutely order this again as part of my menu rotation!



PAST DRAWING WINNERS

April 2022:
Coming Soon

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
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December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
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October 2021:
Stephanie, Hightopps Backstage Grille
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September 2021:
Megan, Scratch Kitchen & Taproom
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August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
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September 2020:
Carol, Stroud's BBQ
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August 2020:
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July 2020:
Bronson, Los Dos Potrillos 
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June 2020:
Elish, Crump's Landing
Homosassa, FL

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Carlson, Papi Grande's Mexican
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Sommer, Little Calf Creamery 
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March 2020:
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Marsha, Stefano's Restaurant
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December 2019:
Alma, Karai Ramen Bistro
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November 2019:
Courtney, Axe & Arrow
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October 2019:
Andy, Backwoods Brewing Co.
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September 2019:
Amanda, Home Restaurant
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August 2019:
Jennifer, Mark's City Grill
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July 2019:
Rebecca, Frank Gourmet
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June 2019:
Donna, Dino's Sports Bar
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May 2019:
Karen, This Little Pig
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April 2019:
Alicia, Plant Based Pizzeria
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